Coming from the historic Lewis Vineyard in Lodi, our 2017 vintage boasts rich aromas of candied raspberry and blackberry, complimented with accents of clove and licorice. Low yields from these ancient vines lead to concentrated flavors and natural acidity which balances the strong tannins. This, combined with over two years of barrel aging in American Oak leads to a bold, yet refreshing wine with a silky mouthfeel. Spicy fruit notes carry this wine to the finish and leave a lingering smoky, sweet flavor long after you’ve finished the glass.
 
Certified Lodi Rules for Sustainable Winegrowing